Are New Yorkers Ready for Crunchy Cricket Ice Cream?

Diner’s at La Newyorkina might do a double take when they see the newest item on the menu, but they’re sure to hop on the crunchy new dessert. The popular shop in Greenwich Village debuted a sundae topped with chili-coated crickets on July 16th. These gourmet grasshoppers replace the classic cherry you might expect to […]

The New Toast

For years, toast bread has served as a traditional breakfast food. White, wheat, or rye with some topping, was the perfect partner for eggs or other breakfast favorites. But, with an increase in gluten allergies and low or no-carb diets, toast has become less popular. That is, until the new trend in toast! The New […]